First grade West African screw head

💗Efficacy:
Nourishing yin and nourishing the kidneys, clearing the liver and lungs, improving eyesight, appetizing and relieving stagnation, and beautifying the skin

💗A must-have for making soup, it is very convenient without washing and soaking. Although the grains are fine, they still taste fresh and sweet. Just put a dozen grains into the soup and it will make a difference. Not only can it bring out the fresh flavor of the soup, but it is also very righteous and beneficial. The nutritional value of snail heads is extremely high. It is a high-protein and low-fat food. It is very beneficial to those with weak Qi, weak blood, and anemia.

💗Snails are rich in protein, which can protect blood vessels and lower cholesterol. They have high dietary value. Moreover, the snail tastes fresh, sweet and fragrant. It is suitable for adding lean meat, chicken and fish maw to make soup.

🌟Soaking method: After flushing, soak in clean water for 6-8 hours, then can be used to make soup🌟Suitable for people: Can be consumed by the general population

🔰Origin: West Africa🔰Storage method: Need to be stored at 0-5 degrees refrigerated